Philly Cheese Steak Sliders


Ingredients :

1 (12 ounce) beef skirt steak, thinly sliced
1 (12 count) package Hawaiian bread rolls
½ large green bell pepper, chopped
½ large onion, chopped
¼ cup mayonnaise
8 slices pepper Jack cheese
2 tablespoons butter, melted


Step 1
Heat a skillet over medium-high heat. Add steak, bell pepper, and onion. Cook until steak is hot and reaches your required color, 7 to 10 minutes.

Step 2
Preheat the oven to 375 degrees F (190 degrees C). Line an 8x8-inch baking pan with aluminium foil .

Step 3
Slice the connected rolls in half widthwise to seem like 2 giant slices of bread. Place rock bottom half into rock bottom of the prepared baking pan. Spread mayonnaise evenly on top.

Step 4
Place 4 slices of pepper Jack cheese over the mayonnaise. Layer the steak mixture and therefore the remaining cheese on top. Cover with the highest half the bread. Spread melted butter on top.

Step 5
Bake within the preheated oven until cheese is melted and bread is browned, about 20 minutes. slice through individual portions.

recipe source :



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