Strawberry Shortcake Cheesecake Cake


Ingredients :

Bottom crust
22 Golden Oreos Crushed
5 Tbsp Melted butter

4 8oz packages cheese
1 2/3 cups sugar
1/4 cup corn starch
1 Tbsp Pure vanilla

2 Large Eggs
3/4 Cup Heavy light whipping cream
Jar of smuckers strawberry frozen dessert topping

12 Golden Oreos Crushed & divided into 2 bowls (one for plain Oreo topping, one for your strawberry ones)
1 1/2 Tsp Softened Butter
3 Tbsp from alittle package of strawberry gelatin

Directions :
1. Preheat oven to 350 degrees.
2. Line the outer perimeter of your pan with aluminium foil and generously apply butter to the within to stop sticking.

3. crush the Oreo’s & incorporate the butter, press into rock bottom of your springform pan.

4. Place one 8-ounce package of the cheese , 1/3 cup of the sugar, and therefore the cornstarch during a large bowl.
5. Beat with an electrical mixer on low until creamy, about 3 minutes, then hammer in the remaining 3 packages of the cheese . Increase the mixer speed to high and hammer in the remaining 1 1/3 cups of the sugar, then hammer in the vanilla.
6. Blend within the eggs, one at a time, beating the batter well after all . Blend in cream .
7. At now mix the filling only until completely blended. take care to not overmix the batter.

8. Gently spoon 1/2 of the cheese filling on top of the prepared crust. spoon plops 1/2 the jar of strawberry topping here and there. Drag a butterknife through the strawberries to marblize the cheese/straberries. Spoon within the spouse of the batter and therefore the repeat the strawberry process on top. Bake for 1 hour or until there's only a small jiggle when shook gently.
Crumb Topping
9. during a small bowl or the kitchen appliance , add the Oreo cookies and pulse into large crumbs. Add the softened butter and blend gently with a fork or your hands to form pea-sized pieces stay together . Scoop out 2 tablespoons of the mixture into alittle bowl and put aside . Pour strawberry jello powder over the remaining crumbs and continue pinching the pieces together. Add more softened butter if needed for mixture to stay to the cake.

recipe source :


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