SHRIMP ON THE STOVE



Ingredients

1 tbsp vegetable oil (or butter)
1 lb. shrimp (defrosted and deveined)
Seasoning Mixture:
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon red pepper flakes

Instructions

Heat 1 tablespoon of vegetable oil during a large skillet over medium heat. 
Put shrimp during a bowl and rub in seasoning mixture. Mix well to form sure shrimp is coated well. 
Add shrimp to the recent pan and cook for about 2-3 minutes on all sides , turning once midway, until shrimp is pink and cooked through. Remove shrimp from the skillet.
Serve immediately.

recipe source : https://whatsinthepan.com/


 

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